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West Australian Farm - Hogget

From $501.00
30 kg Dressed Weight $16.70/kg
Out of Stock

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Whole Animal Lamb

Product Description

Hogget is the next age category up from lamb slightly bigger and with a great flavour provide its sure to impress the whole family,

a budget friendly alternative to lamb. Grass fed with access to oate

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Recommended Freezer Space

  • Upright or chest freezer up to 200L

Animal Age

  • Hogget icon Hogget

Animal Life

  • Free Range icon Free Range

Animal Health

  • No Added Hormones icon No Added Hormones
  • Bovear Free icon Bovear Free

Animal Provenance

  • Born and Bred On Farm icon Born and Bred On Farm

Delivery Temperature

  • Chilled icon Chilled

Farming Practices

  • Regenerative Farming icon Regenerative Farming

What's in the box?

a budget friendly alternative to lamb

same cuts available as lamb, grass fed with access to oaten hay, silage and locally sourced Gilmac feed pellets


Delivery Information

Deliveries are completed on Saturday through a 3rd party courier

Pricing is based on "dressed weight"

Boxed weight can be anywhere from 30% to 40% less than dressed weight.

The final amount of meat you receive is heavily influenced by your “cut and pack” choices.

The final amount of meat you recieve will be influenced by the size of the cow and the ‘cut up’ choices you make.

Asking for all your cuts “boned out” will result in a lower boxed weight! It doesn’t mean the farmer or butcher stole your beef!

What Cuts Of Beef Will I get?

With Farmer to Fridge, it’s important to understand exactly what you’re buying.

Unlike a supermarket where you can choose specific cuts, a whole animal will come with a range of meat cuts.

The choices on the cut sheet (Click Customise and Purchase) help the butcher prepare your mixed portion to be as close as possible to your specifications.

I've never ordered like this before.. what do I get?

When purchasing please refer to the product description above all else.

To see roughly what cuts come in a side of beef, check out our handy guide.

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Farmer to Fridge